Tahini Varieties

25 discover unique flavors by adding Zirve Tahini and sesame paste with different types of nutrients!

Tahini is a type of paste produced from sesame seeds and is often widely used in kitchens, especially in Middle Eastern and Mediterranean cuisine. Tahini varieties may differ depending on the production process and ingredient characteristics. As Zirve Tahin, we will give you information about some types of tahini and ideas about how you can get more delicious mixes by adding tahini to different foods by giving you information about some types of tahini:

White Tahini: It is produced from peeled sesame seeds. It is white in color and has a softer texture. This type of tahini is usually used in hummus and appetizers.
Whole Grain Tahini: It is tahini that is ground together with its shells. This variety has a more intense flavor and type, since sesame is made in its shelled form. It is usually used in healthy breads and snacks.
Seasoned Tahini: Some brands may add spices or additional ingredients to add extra flavor to tahini. This variety can be garlicky, spicy or have different taste profiles.
White Chocolate Tahini: This variety is produced by adding white chocolate. It has a sweeter and creamier flavor profile.
Tahini with almonds: Some brands may add different nuts such as hazelnuts or almonds to tahini, thus enriching the flavor profile of tahini.
Organic Tahini: Organic farming methods are used to obtain organic sesame. The collected sesame seeds are processed in the factory to make tahini. This is the type of tahini that is usually certified.
Gluten-Free Tahini: This type of tahini is suitable for those who follow a gluten-free diet, and peak Zirve tahini is produced by special gluten-free processes.
Vegan Tahini: It is a type of tahini obtained only from plant sources and does not contain animal products. Sesame contains sesamol and sesamin natural oils in its content. When Zirve Sesame is processed into tahini at the factory, natural sesame oil is released from sesame paste. This, sesame oil, is a healthy option for those who follow a vegan diet.
Unroasted Tahini: It is a kind of tahini obtained by grinding sesame seeds without roasting. This variant of Zirve tahini offers a lighter flavor and a lighter colored tahini option.
Tahini with walnuts: It is a type of tahini obtained by crushing walnuts together with sesame seeds and grinding them. Tahini, which is combined with the walnut's own flavor, has a different aroma and texture. It should be noted that in this tahini variety, sesame and walnut contain a high percentage of natural fats. During the grinding process, these healthy fats are released. Therefore, it is necessary to consume the recommended daily amount, pay attention to these criteria in diets and vegan preferences.
Cocoa-Coated Tahini: It is a variety prepared by sprinkling natural cocoa powder or alkalized cocoa powder on tahini or mixing it with cocoa. This offers a sweet flavor with a chocolate aroma.
Chocolate Tahini: When you add Zirve tahini, Joynut cocoa hazelnut chocolates to the tahini mixture, you can get a type of tahini that is sweetened with chocolate. It is usually prepared using dark chocolate or milk chocolate varieties.
Ginger Tahini: It is a kind of tahini prepared by adding ginger. The spicy and slightly bitter taste of ginger, combined with tahini, provides many health benefits Decoupled.
Coconut Tahini: Zirve is a type of tahini prepared by adding coconut to sesame seeds. Coconut adds a light taste and a good smell to tahini. At the same time, there are many types of healthy fats in this coconut and tahini. Coconut is an oily food as an ingredient, and when combined with sesame seeds, it meets your body's fat needs in accordance with diets and daily consumption.
Tahini with pumpkin: pumpkin dessert is often made in our country. Pumpkin dessert is consumed as a good option, especially after meals. Pumpkin dessert, on the other hand, leaves a great taste on the palates when consumed with zirve tahini, which is the best tahini. You can also puree the pumpkin and consume it with tahini.
Tahini with Pistachios: Ground and prepared by adding pistachios to sesame seeds is a type of tahini. Pistachios enrich the flavor of tahini, while also containing many healthy fats. Pistachio oil is released along with sesame oil during the grinding stage.
Spicy and Peppery Tahini: It is a type of tahini flavored with cayenne pepper or different spices. This is a great option for lovers of bitterness, while offering a spicy option. You can use this tahini sauce in salads, meats and in many dishes.
Tahini with Currant Molasses: It is a kind of tahini made by adding pre-prepared currant molasses to sesame seeds. While currant molasses increases the sweetness and satiety of tahini, it also helps regulate blood sugar when consumed in the recommended amount.
Tahini With Coffee: It is a type of tahini flavored with coffee. This interesting tahini variety is among the preferences of masters who are looking for many different flavors. The distinctive aroma of coffee adds a rich flavor to tahini. It is often consumed in desserts and smoothies.
Tahini with Date Puree: It is a kind of tahini prepared by mixing with date puree or date paste. With its sweetness and natural sugar content, dates offer a sweet flavor option when mixed with tahini, which is obtained from natural sesame seeds.
Pomegranate Sour Tahini: It is a kind of tahini flavored with pomegranate sour. The slightly sour taste of pomegranate Decoction, when combined with tahini, adds a different flavor to the salads to which it is added.
Tahini Flavored with Mint: It is a flavor aroma that occurs when mint leaves or mint extract are added to tahini. This sauce, which is a fresh flavor option, is the best tahini sauce option when added to salads, while it provides a good diet option when added to yogurts.
Tahini Flavored with Orange Peel: Peel and grate the orange peels. Grated oranges are boiled in a saucepan and the bitter water is removed. Then, when tahini is mixed into it and orange extract is added, a different tahini variety appears. The refreshing and slightly sour taste of orange adds a unique aroma to tahini.
Tahini Flavored with Caramel: It is a type of tahini prepared by adding caramel. The sweetness of the caramel adds a rich and creamy flavor to the tahini. These two options are usually preferred as filling materials in industrial factories.
Vanilla Flavored Tahini: It is tahini prepared by adding vanilla extract or vanilla beans. The sweet aroma of vanilla adds a pleasant richness of smell and taste to tahini.

With Zirve Tahini, you can catch a different flavor by adding these 25 different flavors that we count. You can increase the flavor and variety of tahini with these different flavors and ingredients that you will prepare. While each of them offers its own unique taste and aroma, you can use these mixtures that you will prepare in various foods and beverages. These varieties offer different options for people with special nutritional requirements or flavor preferences.

Tahini Varieties

Tahini Varieties

25 discover unique flavors by adding Zirve Tahini and sesame paste with different types of nutrients!

White Tahini: It is produced from peeled sesame seeds. It is white in color and has a softer texture. This type of tahini is usually used in hummus and appetizers.

Whole Grain Tahini: It is tahini that is ground together with its shells. This variety has a more intense flavor and type, since sesame is made in its shelled form. It is usually used in healthy breads and snacks.

Seasoned Tahini: Some brands may add spices or additional ingredients to add extra flavor to tahini. This variety can be garlicky, spicy or have different taste profiles.

White Chocolate Tahini: This variety is produced by adding white chocolate. It has a sweeter and creamier flavor profile.

Tahini with almonds: Some brands may add different nuts such as hazelnuts or almonds to tahini, thus enriching the flavor profile of tahini.

Organic Tahini: Organic farming methods are used to obtain organic sesame. The collected sesame seeds are processed in the factory to make tahini. This is the type of tahini that is usually certified.

Gluten-Free Tahini: This type of tahini is suitable for those who follow a gluten-free diet, and peak Zirve tahini is produced by special gluten-free processes.

Unroasted Tahini: It is a kind of tahini obtained by grinding sesame seeds without roasting. This variant of Zirve tahini offers a lighter flavor and a lighter colored tahini option.

Cocoa-Coated Tahini: It is a variety prepared by sprinkling natural cocoa powder or alkalized cocoa powder on tahini or mixing it with cocoa. This offers a sweet flavor with a chocolate aroma.

Chocolate Tahini: When you add Zirve tahini, Joynut cocoa hazelnut chocolates to the tahini mixture, you can get a type of tahini that is sweetened with chocolate. It is usually prepared using dark chocolate or milk chocolate varieties.

Ginger Tahini: It is a kind of tahini prepared by adding ginger. The spicy and slightly bitter taste of ginger, combined with tahini, provides many health benefits Decoupled.

Tahini with Pistachios: Ground and prepared by adding pistachios to sesame seeds is a type of tahini. Pistachios enrich the flavor of tahini, while also containing many healthy fats. Pistachio oil is released along with sesame oil during the grinding stage.

Spicy and Peppery Tahini: It is a type of tahini flavored with cayenne pepper or different spices. This is a great option for lovers of bitterness, while offering a spicy option. You can use this tahini sauce in salads, meats and in many dishes.

Tahini with Currant Molasses: It is a kind of tahini made by adding pre-prepared currant molasses to sesame seeds. While currant molasses increases the sweetness and satiety of tahini, it also helps regulate blood sugar when consumed in the recommended amount.

Tahini With Coffee: It is a type of tahini flavored with coffee. This interesting tahini variety is among the preferences of masters who are looking for many different flavors. The distinctive aroma of coffee adds a rich flavor to tahini. It is often consumed in desserts and smoothies.

Tahini with Date Puree: It is a kind of tahini prepared by mixing with date puree or date paste. With its sweetness and natural sugar content, dates offer a sweet flavor option when mixed with tahini, which is obtained from natural sesame seeds.

Pomegranate Sour Tahini: It is a kind of tahini flavored with pomegranate sour. The slightly sour taste of pomegranate Decoction, when combined with tahini, adds a different flavor to the salads to which it is added.

Tahini Flavored with Mint: It is a flavor aroma that occurs when mint leaves or mint extract are added to tahini. This sauce, which is a fresh flavor option, is the best tahini sauce option when added to salads, while it provides a good diet option when added to yogurts.

Tahini Flavored with Caramel: It is a type of tahini prepared by adding caramel. The sweetness of the caramel adds a rich and creamy flavor to the tahini. These two options are usually preferred as filling materials in industrial factories.

Vanilla Flavored Tahini: It is tahini prepared by adding vanilla extract or vanilla beans. The sweet aroma of vanilla adds a pleasant richness of smell and taste to tahini.

Tahini Varieties

Tahini Varieties

25 discover unique flavors by adding Zirve Tahini and sesame paste with different types of nutrients!

White Tahini: It is produced from peeled sesame seeds. It is white in color and has a softer texture. This type of tahini is usually used in hummus and appetizers.

Whole Grain Tahini: It is tahini that is ground together with its shells. This variety has a more intense flavor and type, since sesame is made in its shelled form. It is usually used in healthy breads and snacks.

Seasoned Tahini: Some brands may add spices or additional ingredients to add extra flavor to tahini. This variety can be garlicky, spicy or have different taste profiles.

White Chocolate Tahini: This variety is produced by adding white chocolate. It has a sweeter and creamier flavor profile.

Tahini with almonds: Some brands may add different nuts such as hazelnuts or almonds to tahini, thus enriching the flavor profile of tahini.

Organic Tahini: Organic farming methods are used to obtain organic sesame. The collected sesame seeds are processed in the factory to make tahini. This is the type of tahini that is usually certified.

Gluten-Free Tahini: This type of tahini is suitable for those who follow a gluten-free diet, and peak Zirve tahini is produced by special gluten-free processes.

Unroasted Tahini: It is a kind of tahini obtained by grinding sesame seeds without roasting. This variant of Zirve tahini offers a lighter flavor and a lighter colored tahini option.

Cocoa-Coated Tahini: It is a variety prepared by sprinkling natural cocoa powder or alkalized cocoa powder on tahini or mixing it with cocoa. This offers a sweet flavor with a chocolate aroma.

Chocolate Tahini: When you add Zirve tahini, Joynut cocoa hazelnut chocolates to the tahini mixture, you can get a type of tahini that is sweetened with chocolate. It is usually prepared using dark chocolate or milk chocolate varieties.

Ginger Tahini: It is a kind of tahini prepared by adding ginger. The spicy and slightly bitter taste of ginger, combined with tahini, provides many health benefits Decoupled.

Tahini with Pistachios: Ground and prepared by adding pistachios to sesame seeds is a type of tahini. Pistachios enrich the flavor of tahini, while also containing many healthy fats. Pistachio oil is released along with sesame oil during the grinding stage.

Spicy and Peppery Tahini: It is a type of tahini flavored with cayenne pepper or different spices. This is a great option for lovers of bitterness, while offering a spicy option. You can use this tahini sauce in salads, meats and in many dishes.

Tahini with Currant Molasses: It is a kind of tahini made by adding pre-prepared currant molasses to sesame seeds. While currant molasses increases the sweetness and satiety of tahini, it also helps regulate blood sugar when consumed in the recommended amount.

Tahini With Coffee: It is a type of tahini flavored with coffee. This interesting tahini variety is among the preferences of masters who are looking for many different flavors. The distinctive aroma of coffee adds a rich flavor to tahini. It is often consumed in desserts and smoothies.

Tahini with Date Puree: It is a kind of tahini prepared by mixing with date puree or date paste. With its sweetness and natural sugar content, dates offer a sweet flavor option when mixed with tahini, which is obtained from natural sesame seeds.

Pomegranate Sour Tahini: It is a kind of tahini flavored with pomegranate sour. The slightly sour taste of pomegranate Decoction, when combined with tahini, adds a different flavor to the salads to which it is added.

Tahini Flavored with Mint: It is a flavor aroma that occurs when mint leaves or mint extract are added to tahini. This sauce, which is a fresh flavor option, is the best tahini sauce option when added to salads, while it provides a good diet option when added to yogurts.

Tahini Flavored with Caramel: It is a type of tahini prepared by adding caramel. The sweetness of the caramel adds a rich and creamy flavor to the tahini. These two options are usually preferred as filling materials in industrial factories.

Vanilla Flavored Tahini: It is tahini prepared by adding vanilla extract or vanilla beans. The sweet aroma of vanilla adds a pleasant richness of smell and taste to tahini.

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