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Tahini is a frequently preferred product in the food industry. From restaurants to patisseries, from food manufacturers to retail outlets, storing tahini correctly is of great importance to maintain product quality and customer satisfaction. When tahini is stored correctly, the product is not wasted and contributes to operating costs while avoiding possible surprises in stock management. Therefore, there are no problems in tahini supply processes and businesses do not face any negative situation. You can use the advantages of tahini storage techniques that we will recommend for your business when you supply Zirve tahini, also when you supply sesame seeds.
Sesame, as the raw ingredient of tahini, is supplied wholesale by manufacturers in factories and by manufacturers in the food industry. These businesses sourcing products such as wholesale tahini and sesame must therefore optimize their storage costs according to their business processes and product supply timing. Many businesses, large, medium or small, that supply summit sesame add to their business processes by utilizing the storage techniques discussed in this article. Here are the storage methods that businesses buying wholesale tahini or buying wholesale sesame seeds should pay attention to:
A suitable storage area is essential for businesses that buy tahini wholesale. A cool, dry and dark storage area helps to preserve the freshness of tahini by slowing down the oxidation process. Light and heat can negatively affect the quality of tahini, so avoid direct sunlight and high temperatures.
When wholesale tahini is purchased, it is convenient to store it in its original packaging. However, when tahini is opened, it is best to use large airtight containers. This minimizes the tahini's contact with air and keeps it fresh for a long time. Large metal or glass storage containers can be ideal for this purpose.
Tahini can spoil quickly, especially in hot climates or hot storage areas. Businesses can preserve the freshness of tahini by storing it in cold storage or large refrigerators. Tahini stored in cold storage may harden slightly, but becomes reusable when brought to room temperature.
When buying tahini in bulk, the natural oils in large quantities of tahini come to the surface over time. It is important to stir the tahini regularly to keep it homogeneous. This helps the tahini to retain its flavor and consistency. You can use appropriate equipment and tools for mixing.
Checking expiration dates when buying tahini is critical to ensure the freshness of the product. You can also apply the FIFO (First In, First Out) method in the storage area to ensure that older products are used first.
If you need to store tahini for a very long time, freezing is an option. Freezing it in small portions and thawing them when needed helps to preserve the freshness of the tahini. When freezing tahini, you can use airtight containers or vacuum bags to keep it in good quality.
Regularly checking the quality of tahini allows you to recognize signs of spoilage early on. If there are signs of bitterness or rancidity in the taste of tahini or deterioration in its odor, the use of these products should be stopped. The quality control process is important to keep customer satisfaction high.
Wholesale tahini buyers can keep this valuable product fresh for a long time with the right storage methods. Methods such as a cool and dark storage area, airtight containers, regular mixing and cold storage will be effective in maintaining the quality of tahini. Zirve Tahini these tips, you can manage your business's tahini supply more efficiently and with higher quality by using these tips in processes such as wholesale procurement or purchasing wholesale tahini.
You can contact us to buy Zirve tahini and sesame products in bulk in trucks and pallets.
