Zirve Tahini is obtained by grinding raw or roasted sesame seeds into a smooth paste. This process involves grinding and processing the sesame seeds, as a result, the characteristic tahini consistency is revealed. Tahini cream is the creamy consistency of tahini. Tahini Cream is unique to Middle Eastern and Mediterranean cuisines. This unique cream is obtained by grinding or crushing sesame seeds. It has a nutritional value rich in healthy fats, proteins and minerals contained in it. With its dark creamy structure, it adapts to many sweet and salty recipes. When some ingredients are added to the tahini cream and mixed, tahini sauce is obtained. These ingredients are usually lemon juice, garlic, olive oil, salt and, if necessary, water or yogurt.
The Best Tahini For Tahini Sauce
It is extremely important to use quality tahini to increase the flavor of tahini sauces. As Zirve Tahini, we offer high-end tahini varieties with a mission that adds value to the food industry. The quality of Zirve Tahini can help you make your recipes stand out by making your tahini sauces exclusive. Once we know where we can find the best tahini, we can provide information about the ingredients needed for the sauce and the use of these ingredients.
Ingredients to use for tahini sauce
½ cup tahini
2 tablespoons lemon juice
1 garlic clove (optional)
2 tablespoons olive oil
Salt (optional)
2-3 tablespoons of water (to adjust the consistency)
How to Make Tahini Sauce with Tahini Cream?
Mix the Tahini and Lemon Juice: In a mixing bowl, mix the tahini cream and lemon juice thoroughly. Thus, a dark and creamy consistency is revealed.
Optionally Add Garlic: For garlic lovers, you can make the sauce richer and tastier by adding a clove of garlic to a mixture of lemon juice and tahini.
Add the Olive Oil: Slowly add the olive oil to the mixture and mix well. This step softens the consistency of the sauce.
Adjust the Consistency by Adding Water: You can add 2 or 3 tablespoons of water to adjust the consistency of the sauce. According to the density of the consistency, the amount of water can be increased and decreased.
Add Salt (Optional): Tahini is finally already delicious. However, depending on the variability of your recipes, you may need to add salt.
The result is a Wonderful Tahini Sauce: Mix all the ingredients thoroughly and you can serve the tahini sauce you have prepared next to salads, appetizer plates and dishes.
The Benefits of Tahini Cream
Tahini cream contains the nutritious properties of sesame seeds. It contains high amounts of calcium, iron, magnesium and other important minerals. It is also rich in protein and healthy fats. With these properties, tahini cream gives energy, supports bone health and strengthens the immune system.
Recipe Ideas with Tahini Sauce
The uses of tahini sauce are very diverse. Along with roasted carrots, which you add to kale and bean salads, you can use tahini sauce just like salad dressing. You can also use tahini sauce, which you serve alongside fresh vegetables, with falafel or baked vegetables at the same time, or spread it on sliced bread and pita bread. In addition, you can also offer this flavor as an appetizer next to your meals.
How to Store Tahini Sauce
This wonderful tahini sauce prepared for salads and dishes must be kept correctly in order to preserve its freshness for a long time. The best storage methods to consume tahini sauce for a long time:
Use air-tight containers: The sauce that is prevented from taking on air stays fresh and retains its flavor for a long time.