In the food industry, the Alemdar 07 product provides convenience in production for the Horeca sector and large-scale enterprises with the palm oil feature in its content. In these sectors, factors such as product quality, durability and suitability for processing are decisive in product selection. Alemdar 07 hydrogenated palm stearin product, which is one of the innovative solutions of Zirve Tahin Food Products, meets these expectations and saves time and cost. This product, which is frequently preferred in the food sector, especially in the production of margarine, bakery products; ice cream, cake, chocolate produces a practical solution in foods such as.
Alemdar 07's Contributions to the Food Industry
Alemdar 07 is manufactured with specially formulated hydrogenated palm stearin. This special composition provides various advantages in the production of many food products. Especially when used in products such as chocolate, praline, ice cream, it performs efficiently in terms of a stable taste and texture.
What is Hydrogenated Palm Stearin?
Hydrogenated palm stearin is a product obtained by hardening palm oil by hydrogen. At this stage, hydrogen is added to palm oil, thereby increasing the saturated fatty acid ratio and the oil becomes a solid at room temperature. Alemdar 07 hydrogenated palm stearine is light yellow in color and in powder form. Its natural solid structure provides a practical solution for the formulation of products such as vanaspati, margarine, fats and other dough oils. It offers an ideal solution in the food industry for the mass production of ready-made foods such as biscuits, cakes, ice cream, chocolate and when used as an emulsifier.
Advantages of Hydrogenated Palm Stearin
Hydrogenated palm stearin, while durable, extends the shelf life of food products. Since the melting resistance is high, it maintains the shape of the products even under hot conditions. The fact that it is more affordable than other oils provides economic savings to enterprises. Since it is more useful than trans fats, it is preferred by consumers. Thanks to these features, Alemdar 07 offers many suitable solutions to enterprises in logistics and storage processes. Since it is essentially produced from the fruit of the Palm tree, palm stearin is more constructive against nature than the environmental damage caused by waste oils.
07 Alemdar Practical Uses Related to
Alemdar 07 has a wide range of uses in many areas from cosmetics to the health sector. It is especially ideal in the production of foods that are frequently consumed in the food industry. As Zirve Gıda, we look at these products;
An Ideal Solution for the Horeca Sector
We mentioned what the Horeca sector is in our previous article. These businesses have to respond to daily high-volume production needs. The durability and ease of processing of Alemdar 07 at this point responds positively to the needs of these sectors. Businesses such as restaurants, patisseries, cafes and hotels can safely offer their products thanks to the advantages of Alemdar 07, while increasing work efficiency thanks to its easy use.
Conclusion
Alemdar 07 provides solutions to many needs of large enterprises looking for innovative solutions in the food industry. Thanks to its hydrogenated palm stearin content, it protects the form of the products and saves the costs of the enterprises with its affordable price. It does not harm nature and the environment compared to waste oils.
You can contact us for detailed information about this product in the wide range of Zirve Food Products and you can use it practically in your productions by purchasing it.